Agnes’ Seasoned Salt
1 tsp sea salt (optional)
¼ tsp onion flakes
¼ tsp garlic powder
¼ tsp parsley
1/3 tsp black pepper
1/3 tsp crushed chili or red pepper flakes
1/16 tsp each of thyme, mace, dry mustard, nutmeg and curry.
Salt is optional or divide recipe in half and add 1/2 tsp salt.
Mix and store in glass container.
2012