Agnes’  Seasoned Salt

 

1 tsp sea salt (optional)

¼ tsp onion flakes

¼ tsp garlic powder

¼ tsp parsley

1/3 tsp black pepper

1/3 tsp crushed chili or red pepper  flakes

1/16 tsp each  of thyme, mace, dry mustard, nutmeg and curry.

 

Salt is optional or divide recipe in half and add 1/2 tsp salt. 

Mix and store in glass container.

2012